Difference between revisions of "ǧāte"
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===Etymology=== | ===Etymology=== | ||
From [[Middle Valthungian]] '''''[[djâti, djouti#Middle Valthungian|djâti, djouti]]'''''As with most spices, the etymological progressionis unclear, but possibly ultimately from Sanskrit जाति (jātí), possibly influenced by Persian جوز (jowz) 'walnut'.. | From [[Middle Valthungian]] '''''[[djâti, djouti#Middle Valthungian|djâti, djouti]]'''''. | ||
As with most spices, the etymological progressionis unclear, but possibly ultimately from Sanskrit जाति (jātí), possibly influenced by Persian جوز (jowz) 'walnut'.. | |||
===Noun=== | ===Noun=== | ||
Revision as of 06:11, 21 July 2022
Valthungian
Template:Valthungian Pronuncation
Etymology
From Middle Valthungian djâti, djouti. As with most spices, the etymological progressionis unclear, but possibly ultimately from Sanskrit जाति (jātí), possibly influenced by Persian جوز (jowz) 'walnut'..
Noun
ǧāte
- nutmeg (spice)
Declension
| Strong neuter ija-stem noun ǧāte, ‘{{{3}}}’ | ||||
|---|---|---|---|---|
| Nominative | Genitive | Dative | Accusative | |
| Sg. | ǧāte | ǧǣtis | ǧǣča | ǧāte |
| Pl. | ǧǣča | ǧǣčiro | ǧǣčim | ǧǣča |